DescriptionDr. Oetker Bourbon Vanilla Extract is made from vanilla beans from the Bourbon Islands, renowned for their quality and taste. Thanks to the natural composition and the high concentration of vanilla, a few drops of Extract are enough to make your preparations and pastries even more tasty and delicious! Nutritional valuePer 100G: 1696Kj, 399kcal, Fat 0.0g, Carbohydrates 99g, Sugars 99g, Protein 0.0g, Salt 0.0g IngredientsSugar,...
Dr. Oetker's instant dry yeast keeps for a long time and always ensures a light and aerial dough. Dry Yeast Dr. Oetker mixes directly with the flour. One bag is enough for 500g of flour. 4 bags of 7 gr.
Ingredients: dehydrated baker's yeast, emulsifier: E 491
Keep dry, away from heat and light. Close the packaging tightly after opening.
Ingrédients :
À la dinde tendre, au bœuf et aux herbes: viandes et sous-produits animaux (dont dinde* 4% et bœuf* 4% et foie de poulet* 4% dans les bouchées**), sous-produits d'origine végétale, extraits de protéines végétales, substances minérales, fines herbes (romarin 0.08%, persil 0.02%), céréales, légumes. *Ingrédients naturels. **Bouchées représentant environ 46% de la totalité du produit.
- 100% ingredients of natural origin- More than 24h moisture- With vitamins & natural oils- With socially responsible shea butter- Skin compatibility dermatologically confirmed.